Spicy bean quesadillas

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If you don’t have a griddle it doesn’t matter. You can still make quesadillas using a spatula and brute force.

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Makes 2

  • 400g mixed beans
  • 2 tbsp chipotle sauce
  • 1 tsp coriander
  • 70g grated cheese
  • 4 tortillas

Drain the beans and tip into a bowl. Add a tablespoon of water, the chipotle sauce, coriander and half the cheese. Mash everything together.

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Spread two tortillas with the cheese bean mix. Top with the remaining cheese and the other tortilla. Use your hand to push them together.

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Heat a large frying pan. Microwave the quesadillas for 45 seconds so the cheese begins to melt. Then slide into the frying pan and cook for a few minutes on each side using the spatula to press them together. Cut them into wedges and serve with salad.

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